We have canned Tomato sauce, tomatoes, Jam and Jellies. So I should have guessed that apples would be next. This is pie filling. It turned out great. I did lose one jar on the canning pot. The other funny thing about this is that we almost always start late. By the time we are done, I'm about a sleep.
(Dan has also made 5 homemade apple pies and not ate store bought bread for two months. He makes all his own bread.)